MUSSELS 1/5-1/12 We’ve had lots of requests for this entree. It’s the old supply chain story BUT here you GO. MUSSELS set in Chef Ben’s TOMATO BASIL CREAM BROTH with ONIONS, GARLIC and a dash of VODKA. Just add some dipping bread to savor the last bit of broth. Awesome! $16
Grilled Lobster Risotto 11/23-11/24 and 11/29-12/4 Grilled Lobster on a Pea, Sun-dried Tomato, Corn and Creamy Parmesan Risotto..the ultimate winter Comfort Food. $30
Join us for Three Days of Love at Ingredients Cafe of White Bear Lake, MN this February 12th, 13th and 14th! Enjoy three days of fine dining in White Bear Lake to celebrate your love.
